R.S.C. HALL CHARGE: $100.00 ///// MEMBERS $50.00

FOOD SERVICE PRICE LIST:

LUNCHEON & DINNER BUFFET:
(See meat choices below.)

1 MEAT@ $13.95 P.P. Taxes & Grat.,Tot. $17.86
2 MEATS@ $16.95 P.P.Taxes & Grat.Tot. $21.70

INCLUDES:

TOSSED SALAD
PENNE W/ MEAT SAUCE
CHOICE OF POTATO
CHOICE OF VEGETABLES
ROLLS & BUTTER
DESSERT TABLE (variety of sweets)
COFFEE & TEA

LUNCHEON & DINNER, (COUNTRY STYLE):
(Served at your table. Meat choices below.)

1 MEAT@.$17.95 P.P. Taxes & Grat.Tot.

$22.98

2 MEATS@.$19.95 P.P. Taxes & Grat.Tot.

$25.54

INCLUDES:

TOSSED SALAD
PENNE W/ MEAT SAUCE
CHOICE OF POTATO
CHOICE OF VEGETABLES
ROLLS & BUTTER
DESSERT (Platter served at the tables)
COFFEE AND TEA

BRUNCH STYLE BUFFET #1:

$16.95 P.P.Taxes & Grat.Tot. $21.70

INCLUDES:

LUNCHEON/DINNER BUFFET Selections,

PLUS:

EGGS

BACON
SAUSAGE
HAM
PANCAKES
JUICES

BRUNCH STYLE BUFFET #2:

$13.95 P.P. Taxes & Grat.,Tot. $17.86

INCLUDES:

EGGS

BACON
SAUSAGE
HAM

POTATOES
PANCAKES
JUICES

TOAST
COFFEE & TEA

▲ MEAT CHOICES (Where Referenced) FOR THE ABOVE ▲

ROAST BEEF, ROAST CHICKEN, ROAST PORK, TURKEY ,BAKED HAM w/pineapple, ITALIAN SAUSAGE (home made),CABBAGE ROLLS, MEAT BALLS IN GRAVY OR BBQ SAUCE.

TURKEY DINNERS

TURKEY DINNER BUFFET: $16.95 P.P. Taxes & Grat. Total $ 21.70
TURKEY DINNER (COUNTRY STYLE): $20.95 P.P. Taxes & Grat. Total $ 26.82

INCLUDES:

STUFFING
POTATO (Sweet, & reg.)
VEGETABLES
ROLLS & BUTTER
DESSERT (pumpkin pie)
COFFEE AND TEA

EXTRA CHOICES

ONE EXTRA MEAT: ADD $3.00 P.P.
VEAL PARMIGIANA OR CHICKEN CORDON BLUE: ADD $3.50 P.P.
SEAFOOD ANTIPASTO: ADD $2.00 P.P.
SOUP: ADD $1.00 P.P.

POTATO: DEEP FRIED, ROASTED, REAL MASH, OR BAKED.
VEGETABLES: GARDEN MIX, BABY CARROTS, GREEN OR YELLOW OR MIXED BEANS
WITH GARLIC, CORN NIBLETS, OR ITALIAN MIX.

(Prices subject to change)

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LUNCH & DINNER SCHEDULE

Monday	Open for Lunch from 11a.m. to 2 p.m. Take Out/Eat In dinners from 4 p.m. to 8 p.m.

Tuesday	Open for Lunch from 11a.m. to 2 p.m. Take Out/Eat In dinners from 4 p.m. to 8 p.m.

Wednesday	Open for Lunch from 11a.m. to 2 p.m. "BURGER DAY" $1.60 Quarter Pounder (Lunch)* Take Out/Eat In dinners from 4 p.m. to 8 p.m. * CHARITY PASTA NIGHTS from 5 to 8 p.m.** All-you-can-eat Spaghetti or Penne for $8.00 (Includes salad & bread)

Thursday	Open for Lunch from 11a.m. to 2 p.m. Take Out/Eat In dinners from 4 p.m. to 8 p.m.

Fridays	Open for Lunch from 11a.m. to 2 p.m. and Dinner Buffets from 5 to 8 p.m. (See dinner buffets below). Regular Take Out/Eat In dinners also available from 4 p.m. to 8 p.m.
	1st Friday of month	Hip of Beef Buffet with all the trimmings.
	2nd Friday of month	Chinese Food Buffet with many selections.
	3rd Friday of month	Seafood Buffet with fabulous selection.
	4th & 5th Friday of month	Combination Buffet with many great items.

Saturday	Open for Lunch from 11a.m. to ????? Take Out/Eat In dinners from 4 p.m. to 8 p.m.

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*****TAKE OUT/EAT IN*****

Tired ? Working Late ?

Give us a call and dinner will be ready

on your way home !

CALL 519-735-3031, Ext. 11 for menu of the day or to have a menu faxed to you.(See Below)

(Pick up or eat in)

Kitchen open 6 days a week from 4 pm to 8 pm.

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TAKE OUT (or Eat In) MENU

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APPETIZERS:

> French Onion Soup (Topped w/Melted Cheese)....................$4.25

> Soup of the Day...............Bowl................................................$2.75

Cup.................................................$1.70

> Bruschetta:

(Toasted Nonna Bread Topped w/Tomato Garlic Parsley).....$3.25

> Calamari (Deep fried or in a zesty Tomato Sauce)................$5.30

> Seafood Antipasto (Assortment of Seafood)....…...................$5.50

> Escargot (In garlic butter topped w/ Melted Mozzarella)…..$6.30

> Chicken Wings (Dredged in Cajun or Hot Sauce or on the side)

(Minimum of 6)..........................................(each).....................$0.60

> Battered Mushrooms...............................................................$5.00

> Zucchini Sticks........................................................................$5.25

> French Fries.......................................LG..........................…..$4.00

SM.......................….....$2.75

> Potato Wedges ...................................LG................................$4.50

> Criss-Cross Fries................................LG....................…........$5.25

> Onion Rings................................................................….........$4.50

> Mozzarella Stcks .........................................................….........$6.50

> Poutine w/Mozzarella or Cheddar..............................….........$5.00

> Jalapeno Poppers .......................................................….........$6.50

> Salad Bar (Not included on Seafood Buffet)...(One Trip).....$4.30

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SEAFOOD:

> Seafood Combo (Frog Legs, Perch & Shrimp, Deep Fried)....$14.95

> Fish & Chips.........................................................................…...$9.25

> Perch Special (Yellow Perch, Lightly Battered, Deep fried)...$14.75

> Pickeral Special (Lightly Battered, Deep fried or Broiled).....$13.95

> Breaded Scallops (Lightly Battered, Deep fried or Broiled)...$17.80

> Rainbow Trout Fillet (Broiled or Cajun)................................$13.75

> Shrimp in a Basket (Lightly Battered, Deep fried)............…..$8.50

> Frog Legs (Lightly Battered, Deep fried).........................…...$14.95

> Snow Crab Legs........................................(1 Lb.).............…....$15.95

> King Crab Legs.........................................(1 Lb.).............…....$21.95

ALL DINNERS SERVED WITH ROLL, CHOICE OF POTATO,

SOUP, SALAD OR COLESLAW

1 Trip to Salad Bar with your meal, add...................$3.50,

Friday Night Only. Not included on Seafood Buffet Night.

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PASTA:

> Pasta with Meat Sauce.............................................................$8.95

> Pasta in Garlic Sauce...............................................................$8.95

>Pasta Arrabiatta (Zesty Tomato Sauce) ...................................$7.95

> Lasagna (Home Made with Meat Sauce) ..............................$10.95

> Lasagna (Home Made Vegetarian) ........................................$10.95

> Gnocchi (Home Made Italian Dumplings)............................$10.95

> Gnocchi, Sweet Potato (Home Made Italian Dumplings)....$10.95

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MEAT:

> Veal Parmigiana with Pasta.......................................................$10.95

> Veal Cutlet (Breaded, plus Pasta).................(2 Pieces)...............$9.25

..................(1 Piece)................$6.50

> Liver & Onions .............................................(2 Pieces)...............$8.95

...................(1 Piece).................$6.50

> Chicken, Deep Fried, (DELUXE)................(3 Pieces)..............$10.75

> Chicken Fingers, (DELUXE)......................................................$8.95

> Pork Schnitzel Dinner..................................(2 Pieces)................$9.95

> Hot Roast Beef (Open Faced)......................................................$8.95

> Hot Hamburger (Open Faced)......................................................$8.95

> Ham Steak.....................................................................................$7.75

> Pork Ribs .......(FULL SLAB).....................................................$15.95

(HALF SLAB).........................................................$8.95

> New York Strip Steak (12 oz.) .....................................................$13.95

> New York Strip Steak (16 oz.) .....................................................$16.95

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SANDWICHES:

> Hamburger....................................................................................$4.75

Deluxe (Fries & Coleslaw)..................................................$5.95

> Cheeseburger................................................................................$4.85

Deluxe (Fries & Coleslaw)..................................................$6.30

> Bacon Cheeseburger.....................................................................$4.95

Deluxe (Fries & Coleslaw)..................................................$6.50

> Clubhouse (only)...........................................................................$6.75

Deluxe (Fries & Coleslaw)..................................................$8.50

> Chicken Breast on a Kaiser.................................................,.......$5.60

> Corned Beef on a Kaiser..............................................................$5.60

> Chicken Sandwich.......................................................................$4.30

> Roast Beef Sandwich...................................................................$4.30

> Pork Schnitzel (on a bun)............................................................$5.45

>Toasted Western ...........................................................................$4.30

> Fried Egg Sandwich....................................................................$2.95

> BLT...............................................................................................$4.30

> Grilled Cheese..............................................................................$3.10

(With Bacon or Ham, add $1.00 each)

> Veal Parmigianna on a Kaiser.....................................................$5.50

> Side Gravy...........................$0.80

> Side Bacon...........................$1.60

> Sour Cream or Ranch.........$0.80

> Fried Onions......................$0.80

NOTE: In accordance with the regulations of the Board of Health,

hamburgers are cooked "WELL DONE" with no exceptions.

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All dinners include: choice of potato (mashed, baked or french fries) and salad or coleslaw.

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** ORDERS MUST BE PLACED A MINIMUM OF 2 HOURS BEFORE TAKE OUT HOURS OF OPERATION. "TAKE OUT" HOURS ARE FROM 4 PM TO 8 PM (TAKE OUT OR EAT IN).

WEDNESDAY NIGHTS ARE PASTA FUNDRAISERS. A LIMITED MENU APPLIES THEN.

PLEASE CALL 519-735-3031 AND HAVE OUR"TAKE OUT" MENU FAXED TO YOU.

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